Chocolate Symposium in Paris on `The Responsibility of Taste`.

14 Oct Chocolate Symposium in Paris on `The Responsibility of Taste`.

FCCI is honored to invite you to The Chocolate Conservatory – Paris, a singular event for the specialty cacao-chocolate community to engage in deep discussion on pressing issues and collaborative workshopping of shared challenges. Founded in 2018, The Chocolate Conservatory gathers together engaged industry professionals to work closely with a diverse and talented group of creative actors from specialty food and academia, providing an opportunity for constructive dialogue. For two days, Conservatory attendees experience the intensity – and challenge – of understanding the present state of the industry and co-designing its future. The program is complemented by sensory experiences designed to educate and inspire as new ideas and future collaborations emerge. The Conservatory’s setting on the European Business School campus and amid Paris’ storied luxury business scene provides an ideal environment for discussing projects, sharing insights, getting to know colleagues, and becoming acquainted with the next generation of significant work in cacao and chocolate.

Website: http://chocolateconservatory.org